10 of the Best Cookie Flavors You Have to Try

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stack of cookies in assorted cookie flavors with glass of milk in the background

Everyone loves cookies. Whether they’re crunchy or chewy, this delicious baked good offers up just the right amount of sweetness. The word “cookie” generally refers to any handheld, flour-based sweet cake. Cookies have been around since the 7th century when they were invented in Persia (now Iran). The world only has been made better by them. Cookies come in a wide range of flavors, from classic favorites to more exotic fare. Everyone has a favorite cookie. If you’re not sure, you’ve just got to do a little taste tasting. Read on for the top ten cookie flavors to help you get started.

Different Cookie Flavors: How They’re Made

You can create hundreds of different flavors of cookies by changing the different add-ins to a basic cookie recipe. Take for example, a chocolate chip cookie. Add in pineapple chunks and dark chocolate and you’ve got a brand new flavor. Or, add some lemon extract to a basic sugar cookie recipe to create a delectable lemon cookie. Alternatively, you can add some jam to a shortbread cookie before baking to create a thumbprint cookie. Really, there is no end to the types of cookie flavors. You’re limited only by your imagination.

Additionally, you can change the flavors of cookies by playing with the texture. A crunchy molasses cookie tastes very different than a chewy and fudgy one, even though they’re technically both the same flavor. Generally, you can use ingredients that allow the cookie to spread during baking to create a thin, crunchy cookie. Use butter and white sugar, and leave out the eggs for a crispy cookie. Instead, if you want a chewy cookie, add in eggs, brown sugar, and shortening, which has a high melting point. These ingredients will keep the cookie from spreading while baking.

Top 10 Cookie Flavors

If you’re looking for the best cookie flavors, you’ve come to the right place. Here are the top ten cookie flavors for you to enjoy:

1. Chocolate Chip Cookies

Chocolate Chip Cookies

Chocolate chip cookies are the quintessential cookie. It’s a buttery cookie with caramelized sugar and vanilla and rich chocolate chips that provide the perfect texture and blend of flavors.

2. Snickerdoodle

Snickerdoodle Cookies

Made with flour, butter or oil, sugar, and salt, Snickerdoodles are rolled in cinnamon sugar. They feature a cracked surface and can be crispy or chewy, depending on the ingredients used.

3. Sugar Cookies

Sugar cookies

Soft, chewy, and perfectly sweetened, you can whip up sugar cookies with everyday, basic ingredients. You can also top them with colored sugar, royal icing, or frosting to make them even more appealing.

4. Peanut Butter Cookies

Peanut Butter Cookies

For lovers of peanut butter, there’s nothing better than a slightly chewy, slightly crispy peanut butter cookie. Most recipes call for just three easy ingredients, making them quick and easy to whip up in just minutes.

5. White Chocolate Macadamia Nut Cookies

White Chocolate Macadamia Nut Cookies

White chocolate macadamia nut cookies couldn’t be more delicious. They feature buttery, crunchy macadamia nuts and creamy white chocolate, all melding perfectly with a soft, chewy cookie.

6. Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

Oatmeal raisin cookies can be soft and chewy or thin and crispy, depending on the ingredients used. You can load both varieties with oats and raisins, providing a burst of flavor in each bite.

7. Gingerbread Cookies

Gingerbread Cookies

Most often enjoyed around Christmas time, gingerbread features a robust ginger taste that’s reminiscent of the holiday season. Often made with cutouts in the shape of gingerbread men and women, stars, and candy canes, you can decorate gingerbread with royal icing for even more festivities.

8. Black & White Cookies

Black & White Cookies

Black and white cookies feature a soft vanilla cookie topped with white frosting on one half and black frosting on the other. Originating in New York, they’re popular in bakeries on the East coast.

9. Chewy Molasses Cookies

Chewy Molasses Cookies

Molasses cookies contain the perfect blend of spices from ginger and cinnamon along with the rich flavor of molasses. They can be crispy and thin or have thick and fudgy middles, depending on the ingredients used.

10. Macarons

Macarons

Hailing from France, macarons contain almond flour, egg whites, and confectioners’ sugar to create the pillowy cookie. A layer of flavored ganache holds the two layers of cookie together.

Cookies are a delicious dessert that truly never gets old. From classic chocolate chip cookies to light and airy macarons, you can find hundreds of different cookie flavors. Which variety is your favorite?