Mango smoothies are a favorite among smoothie lovers for its versatility and delicious tropical flavor that can be easily mixed with a variety of ingredients for a frosty, smooth, or creamy texture to suit your taste. Not only do they make a great meal replacement, but a mango smoothie also makes for a healthy pick-me-up snack to get you a long afternoon at the office. Mango smoothies are equally as delicious when you simply want a tasty anytime treat!
Mango makes a great addition to a range of smoothies, such as protein smoothies, banana smoothies, strawberry smoothies, and even weight-loss smoothies. Try mixing mango with coconut, pineapple, and other tropical fruits for a mini-escape to the sunny tropics when you need a break from the daily grind, or mix it with Greek yogurt and banana for a protein-rich, ultra creamy smoothie that’s absolutely divine.
It’s not always easy to find the time (or the blender) to whip up your own delicious mango smoothie recipes. When you just want to grab a healthy, filling, yet still so satisfying snack, stop by your local Edible Arrangements® store for a delicious, done-for-you smoothie anytime – on your way to the office in the morning, on your lunch break, or on a lazy weekend afternoon just because. Our Edible® Treats menu includes a variety of delicious smoothies like Strawberry, Pineapple & Banana, tasty Pineapple & Orange, Pineapple, Honeydew & Kale, and so much more.
For more delicious mango smoothie recipes you should try, we put out a call for ideas and curated responses below. (Note: Edible Arrangements® is not endorsing any of the companies or ideas discussed below, but we asked for suggestions to get some different perspectives.) Keep reading to find out what the contributors who responded to our query had to say.
Jamie Hickey
Jamie Hickey is a Personal trainer and Nutritionist at Truism Fitness.
“This coconut mango shake is a perfect smoothie option. The coconut and mango make it delicious and it also has chia seeds in it for an extra protein and nutrition boost.
- 2 tablespoons chia seeds (soak the seeds for 8 hours before using, I do this overnight)
- 1 cup coconut milk (can also use almond milk if you want)
- ½ teaspoon vanilla extract
- ½ cup chopped frozen or fresh organic mango
- ½ teaspoon of flaked coconut”
Joanna Foley, RD, CLT
Joanna Foley is a Registered Dietitian. She has been practicing as a Registered Dietitian for 5 years and have experience working with individuals struggling with a wide range of health ailments and from many stages of life.
“My favorite mango smoothie recipe is the Tropical Turmeric Mango Smoothie. This recipe serves one:
- 1/2 cup fresh or frozen mango slices
- 1/2 frozen banana
- 1/2 cup coconut milk
- 1-2 scoops vanilla protein powder or collagen peptides
- 1/2 tsp dried turmeric powder
- 1 Tbsp chia seeds
“Blend all ingredients well and enjoy! Adjust amount of coconut milk to meet preferred consistency.”
Amber Nash
Amber Nash is the founder of Fit Healthy Best, a health and fitness website dedicated to helping today’s strong women feel their best. Her background is in group exercise instruction with a specialization in strength training classes for women.
“My Favorite Smoothie with Mango is called Mango Coconut. This tropical smoothie can make you feel like you’re on the beach, even as we approach the fall and winter chill!
- 2 tablespoons chia seeds
- 1 cup coconut milk
- 1/2 teaspoon vanilla extract
- 3/4 or 1 cup chopped frozen organic mango
- 1 teaspoon flaked coconut
Amber Faust
Amber Faust is a green mom blogger and commercial photographer. She lives by the beach and is raising good humans.
“My favorite mango smoothie is:
- 1/2 cup frozen mango
- 1 banana
- 1/2 cup fresh berries (strawberries are my fave)
- Coconut milk
- Ice
- A dash of cinnamon
“The cinnamon makes it amazing, the banana makes it creamy, and frozen mango is the best ever!”
Desi Buenrostro
Desi Buenrostro is the creator of the lifestyle blog Tea Cups & Tulips. Her mission is to inspire women with quick yet practical style, beauty, and wellness ideas that they can easily apply to their everyday lifestyle.
“My favorite mango smoothie recipe is this Carrot Mango Smoothie Recipe.
“Ingredients:
- 1 cup almond milk
- 1 cup of frozen mango
- 3 small carrots
- 1 tsp grated fresh ginger
- 1 banana
- 1 tbsp fresh lemon juice
- pinch of cinnamon
- honey or dates for sweetness (optional)
“Instructions:
- Put everything in a blender.
- Blend.
- Enjoy your carrot mango smoothie!”
Tiffany La Forge
Tiffany La Forge is a Professional Chef, Food Writer, and Author of The Modern Cast Iron Cookbook.
“My favorite mango smoothie is this Coconut Orange Mango Smoothie. Delicious, tropical, and fruity, the Coconut Orange Mango Smoothie is 5 ingredients, easy, vegan, and tastes like sunshine in a glass!”
Amanda Lambrechts
Amanda is a Registered Dietitian and Licensed Nutritionist who is passionate about dispelling diet culture myths, moving women towards normalized eating, and eating satisfying foods. She writes on her blog, Spilling the Beans.
“My favorite smoothie is my Antioxidant Smoothie.
“The recipe includes:
- 1 banana, frozen
- 1 cup mango, frozen
- 1 cup blueberries, frozen
- 1 handful spinach, fresh or frozen
- 1 tbsp chia seeds
- 3/4 cup milk (I used Ripple pea protein milk)”
Ashley Nunez
Ashley Nunez is a cookbook author with an eclectic style, from a perfect blend of her worldwide travel and living across the united states, and marrying into a Cuban family. Recipes have carb and protein counts. Perfect for Keto or Type 1 Diabetics like Ashley and her Son.
“This is my favorite Mango Smoothie:
- 2 spears fresh mango
- 2 spears fresh pineapple
- 2 pods of Green Cardamon
- 2/3 cup of plain Greek yogurt (organic preferred)
- handful of ice
“In a blender, put your mango, pineapple and ice. Open cardamon pods and take out the seeds. Smash all the seeds in a mortar and pestle. Add to blender. Blend thoroughly, stopping to push everything down. Add your yogurt and pulse a couple of times. Now it is ready to enjoy. This will be thick, so you might want a straw. If you want it sweet add some honey. I liked it not being sweet.”
Renata Trebing
Renata is a healthy foodie who shares her healthy and delicious recipes on her blog, NourishwithRenata.com. She believes that tasty food should always be good for you, and tests all her recipes on her husband and three kiddos.
“This is my all-time fave Tropical Green Mango Smoothie! It is like a tropical vacation in a glass! Infused with sweet vibrant mangos, and a hint of coconut, this smoothie will make you feel like you’re relaxing on a tropical island!
- 1 tbsp chia seeds
- 1/2 cup mango pieces
- 1 serving your favorite vanilla protein powder
- 1/2 cup kale or spinach
- 1 tbsp coconut oil
- 1-2 cups coconut milk
- 1 cups ice
“Blend all ingredients thoroughly in a high speed blender. Enjoy immediately!”
Saurabh Jindal
Saurabh Jindal runs the startup TalkTravel. Talk Travel is a voice application, that connects travelers to local destination experts to answer all their travel queries. Talk Travel makes travel planning, simple, faster and more enjoyable.
“I love mango and try various formations with it. This is one of my favorites:
“1) Take two medium sized mangoes – dice and freeze them for a couple of hours. Even if you don’t freeze them, it is okay. It’s just that the frozen mangoes taste better in the summer.
“2) Half-a cup yogurt. If it is Greek, it is better.
“3) One cup mango nectar. If you don’t have mango nectar, mango juice will do. If you can’t find mango juice either, go with any nectar/juice. The nectar adds a distinct flavor to the drink and makes it more wholesome.
“4) Optional – A bit of lime and mint for garnishing.
“Pull out your blender. Put the diced mango, yogurt, and banana in to it, and blend until it goes completely smooth. Add one or two ice cubes if your mango is not frozen, or a bit of water if you want to reduce the consistency. Add berries or flax seeds if you want.
Serve into your glass – and top it off with mint and lemon.
“On a tiring day in the hot summer, this smoothie takes barely 5 minutes to prepare and will refresh you like anything.”
Tracy Anderson
Tracy Anderson is an editor and blogger for Top Reveal, a site dedicated to helping consumers make smart decisions. She loves testing recipes and gadgets and finding ways to improve our quality of life.
“I can suggest some great smoothie recipes that I love and you probably would too!
“Mango And Frozen Banana Smoothie:
“The mango and banana smoothie is one of my favorite mango smoothies. It is an easy to make, thick, and creamy smoothie that everyone loves to have.
“The best part of this recipe is that it takes only a couple of ingredients and just 5 minutes to make. You can have it any time you want. So, let’s get started with the recipe.
“Ingredients you need:
- 2 cups of frozen mango
- 2 fresh mangoes
- 2 frozen bananas
- Sugar according to taste (optional)
“Instructions you need to follow:
“Peel off the mangoes and slice it into small pieces. Blend these slices. Add frozen mangoes and frozen banana in it, blend it until it becomes thick and smooth. Serve it in a glass.
“Vanilla-Mango Smoothie:
“This is a great and tasty smoothie that everyone likes a lot. The vanilla is the secret ingredient of this recipe, and it enhances the overall taste of this recipe.
“This is a super smooth and super creamy smoothie. You can’t resist tasting this delicious and amazing smoothie.
“Ingredients you need:
- 1 cup Greek yogurt
- 1 cup milk
- 1 teaspoon vanilla
- 1 cup frozen mango
- 2 fresh mangoes
- 1 ½ cups vanilla ice cream
“Instructions you need to follow:
“Place sliced mango, milk and Greek yogurt in a blender and blend them unit it becomes smooth. Add vanilla and frozen mango. Blend it until it becomes super smooth. Pour into glasses. Put a scoop of vanilla ice cream on the top. Your vanilla-mango smoothie is ready to serve.”
Bracha Goetz
Bracha Goetz is a Harvard-educated author of 38 books to help children’s souls shine and The Candid Memoir for Adults about Overcoming Food Addictions Joyfully: Searching for God in the Garbage.
“My favorite mango smoothie recipe is:
“Blend for 20 seconds:
- One peeled ripe (soft) mango, cut into several pieces
- Two peeled ripe (soft) bananas, cut into several pieces
- 20 almonds
- One cup of water
“Then add, as desired:
- A little juice squeezed from a ripe (soft) lemon
- Around 30 sunflower seeds
- A tablespoon of ground flax seeds
- A sprinkle of cinnamon
- A sprinkle of Himalayan salt or sea salt
- A half cup or a cup of old-fashioned oats
“This keeps you full, energized, and happy all morning long.”
Melissa Riker
Melissa Riker is a lifestyle blogger at The Happier Homemaker. She shared easy recipes, DIY and decor, as well as home cleaning tips to help make every home a little happier.
“I love this nutrient-packed mango smoothie:
“Ingredients:
- 1 cup fresh kale
- 1 cup light almond milk
- 2/3 cup mango (fresh or frozen)
- 2/3 cup blueberries (fresh or frozen)
- 1/2 cup water
“Instructions:
“Combine all ingredients in a blender, starting with the kale at the bottom. Blend until smooth. I recommend using one or both fruits frozen to give the smoothie the best texture.”
Abe Navas
Abe Navas is the General Manager of Emily’s Maids, a house
cleaning service in Dallas, Texas. Their mission is to make families happier by creating a clean and healthy home environment.
“Mango is pretty thick, so you need to water it down. The best one I created was this (serves one):
- 1 mango in cubes
- ½ cup of milk or water
- ½ ripe banana
“Serve it with plenty of ice to help water it down even more.”
Kristy Kohler
Kristy Kohler is the Co-Author of Eat to Feed: 80 Nourishing Recipes for Breastfeeding Moms and Co-Founder of Oat Mama.
“My favorite mango smoothie recipe is the Mango Passion Smoothie:
- 1 cup frozen mango chunks
- 1 ripe banana, frozen, cut in chunks
- 2 passion fruit
- 1 cup organic coconut milk
- 1/2 tsp chia seeds
“1.) Cut passion fruit in halves. Scoop out the pulp in the middle, including seeds. Set aside.
“2.) Put mango, banana, passion fruit pulp, coconut milk, and chia seeds in the blender, and blend until smooth, thick, and creamy.
“3.) Enjoy immediately.”
Beverly Friedmann
Beverly works as a Content Manager for the consumer website MyFoodSubscriptions, with a background in Marketing & Sales Management- and hold an undergraduate degree in psychology and nutrition science.
“My favorite mango smoothie recipe is the Frozen Mango Smoothie With Fresh Berries. This recipe is incredibly simple to prepare and perfect for transitioning into the fall season. It makes for the perfect go-to snack or a light meal, especially for a breakfast option that you can take with you on your way to work if you’re in a rush. Even if you aren’t a huge mango fan, the fresh kick of berries and yogurt base make this smoothie equal parts creamy and delicious. It’s also light and saves on calories by using skim milk and Greek yogurt, although you can experiment on your own and see what best suits your palette.
“Ingredients:
- 1/2 cup skim milk
- Ice cubes (about 10-12)
- Pineapple juice (6 ounces)
- 1/2 cup plain Greek yogurt
- 1 cup frozen mango chunks
- 1/2 cup fresh raspberries (can be supplemented with blueberries)
“Instructions:
“Using a standard blender, mix all ingredients together until smooth and serve chilled or store in fridge.”
Lucy Harris
Lucy Harris is the CEO of HelloBabyBump.
“My favorite mango smoothie recipe is:
- 1 Banana
- 1 Mango (You can add more to make the mango really pop)
- 1 Cup Greek Yogurt
- 1 Cup Milk/Coconut Milk/Nut Milk (Depends on what I’m feeling!)
- 2 Tbsps Chia Seeds
- 1 teaspoon vanilla
- 1Tbsp Honey/Maple Syrup
“This is a really creamy recipe that I just love. Not only does it taste good but it is good for you and really refreshing. If you want it to be really cold you can add a few ice cubes in to bring the temperature down. Tip: The riper the fruit you use, the sweeter it will be.”
Aimee Kandrac
Aimee Kandrac is the CEO & Co-Founder of WhatFriendsDo.
“Here’s my favorite mango smoothie recipe. Mix avocado or cucumber with frozen:
- beet
- banana
- blueberries
- mango
- water
“Have everything pre-cut and frozen in the freezer so you just have to grab a handful of each item.”
Jamie Bacharach
Jamie Bacharach is a Licensed Acupuncturist and Health Coach, as well as the Head of Practice at Acupuncture Jerusalem. Jamie’s travels have taken her across the world as she has learned to synthesize the best of Western and Eastern medicine to the benefit of her patients.
“My favorite mango smoothie recipe is the Tropical Mango Smoothie:
- 2 fresh mangoes or 2 cups of frozen mangoes – fresh works best!
- 2 bananas
- 1/2 cup pineapple juice
- 1 cup of your favorite plant-based milk
- 1/2 cup ice if the fruit isn’t frozen
- 1/2 tsp vanilla extract
“Blend all of the ingredients together and serve with a straw (in a mason jar for an attractive presentation!). Mangoes carry so much natural flavor that there don’t need to be too many more star ingredients in a mango smoothie. Banana adds wonderful mild taste to complement the tropical mango and pineapple juice flavors. This recipe works best with in-season, fresh mangoes.”
Jenna Appel
Jenna Appel is a Registered Dietitian Nutritionist and Certified
Personal Trainer, specializing in nutrition, wellness and behavior change. Jenna owns and operates Appel Nutrition Inc. in South Florida which focuses on both individualized and group nutrition counseling in the private, corporate and country club settings.
“My favorite mango smoothie recipe is one I have developed myself! I call the recipe The Real MVP – Mango Veggie Protein Smoothie. It includes fresh organic ingredients including mango, banana and spinach. This smoothie packs in a ton of vitamins, minerals and dietary fiber. Due to the addition of the protein powder, it helps to keep you feeling fuller for longer leading to improved energy (goodbye 3 o’clock slump) and overall well-being.”
Ashlee Van Buskirk
Ashlee has a diverse background in nursing, nutrition, and bodybuilding, which have influenced her personal training approach. Ashlee founded Whole Intent to share her fitness expertise with the Denver community and improve lives. Ashlee holds a BS in Dietetics and Clinical Nutrition Services from the Metropolitan State University of Denver.
“I love this healthy strawberry mango smoothie! Not only does it taste delicious, but is also gives you a healthy dose of essential vitamins and minerals. The strawberries give you a blast of vitamin C, folate, potassium, and several other micronutrients. Plus, you get a high dose of antioxidants to help ease your oxidative stress. Give it a try today!
“Ingredients:
- 1/2 cup nonfat plain Greek yogurt
- 1 mango – peeled, pit removed, and chopped
- 1 1/2 cups fresh or frozen strawberries
- 1 banana
- 2 teaspoons honey (optional)
- Handful of ice
“Blend well and serve!”
Samantha Milner
Samantha is the food blog owner at RecipeThis.com and created it in the winter of 2015. She has grown it with her husband Dominic to 8 million page views a year and it has become an authority in its niche.
“My favorite mango smoothie recipe is this avocado and mango smoothie.
“It is a delicious, healthy smoothie. I originally developed it for my daughter Sofia when she was a baby and I was weaning her off breast milk. It has started her long term love for both avocados and mangoes. She’s now four years old, and she still loves it and looks forward to her smoothies.”
When you want a mouth-watering smoothie fix to start your day off right but you don’t have the time to chop a bunch of ingredients and blend it yourself, or you’re simply craving a delicious smoothie when you’re on the go, stop by your local Edible Arrangements® store for a delicious, done-for-you smoothie you can grab while you’re out and about.
